15 Great Beachside LA Restaurants, From Malibu to Long Beach Eater LA

Table Of Content

• ‘Duplex’ law allowing 4 homes on a lot struck down for California’s charter cities
• Pizza City Fest returns to downtown LA with 40 Southern California pizzamakers
• MENU
• Is Eagle Rock’s new pâtisserie serving L.A.’s most sought-after croissants?
• Fishing With Dynamite
• essential brunch favorites from the 101 Best Restaurants guide

Steps from the Santa Monica Pier, this is the place to hang out, catch the ocean breeze, and eat very, very well. Aerial footage from the scene showed a large plume of smoke as fire-fighting boats shot water into structure. You could also see flames burning inside the building on an adjacent section of deck.

‘Duplex’ law allowing 4 homes on a lot struck down for California’s charter cities

Here are 10 of the county’s oldest restaurants, some of which have been serving hungry locals for more than a century. We’ve pulled these 16 restaurant from our annual 101 Best Restaurants in Los Angeles guide. Three of them, admittedly, are seafood specialists open during weekend brunching hours but not specifically serving brunch-focused menus. Cocktails and fresh seafood taste that much better when dining with a 650ft view of the Gulf of Mexico.

Pizza City Fest returns to downtown LA with 40 Southern California pizzamakers

The exterior resembles a Scottish inn while inside it’s decked out like an old-world pub with waiters clad in plaid. A must try at Tam O’ Shanter is the prime rib and any of their numerous whiskeys. While restaurants may come and go in the tough food business, there are some Los Angeles eateries that have defied the odds and stayed open for a century or more. Enjoy live entertainment at the bar seven nights a week while sipping on hand-crafted cocktails and eclectic wines. An ode to the retro Tiki Bar and legendary artist Larry Bell, Belles Beach House exudes the laid back, island vibes of the 1970s serving fresh hand-crafted cocktails and Hawaiian Izakaya cuisine. Get to Venice for some of Los Angeles’s best Thai food, made with color and care by chef Kris Yenbamroong.

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Stop in for quick plates of fried fish, cold beers, tacos, and all the usual summer fare, but with a view of the Pacific right across Highway 1. Last year, the city poured around $5.5 million into upgrades for the pier, including new electrical systems and pipes. According to Sanchez, work was also being done to update the pier’s fire system — something the mayor said prevented this fire from damaging the entire structure. Oceanside officials said they are in the process of proclaiming a local emergency to open up funding for the pier’s repair. The coastal city’s legislative delegation is also working on a letter to Gov. Gavin Newsom and President Joe Biden to ask for emergency financial assistance.

Proud of our sustainable & locally-sourced menu creations.Click on the arrows next to “More Menus” to see a list of options. Still, it keeps a long line queued faithfully outside its doors for crisp focaccia sandwiches cut into slabs to enjoy on its small outdoor patio or take to go. La Paradiso is seemingly the sandwich of the moment, packed with delicate folds of mortadella, stracciatella, pistachio cream, and chopped pistachios. If mortadella blankets don’t move you, the La District, with sharp pecorino cream, sun-dried tomato, and a handful of arugula, might. “It is going to be a very significant issue, because the pier itself draws over one million people here and as a result, it brings us people into the downtown on a regular basis,” said Kim Heim with Main Street Oceanside.

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In its long history it’s been a biker bar, a hangout for bodybuilders and lifeguards and today is still a popular fun spot with a beach/sports bar vibe and hefty servings of comfort food. Many of these places have rightfully become local icons often with generations of loyal customers dining at their tables. These long-running restaurants can range from fancy steakhouses to classic diners to sandwich spots to places serving international cuisines. This harbor-side restaurant at San Pedro’s Ports O’ Call Village feels more like an outdoor block party than a traditional dining room.

Following Through: Bonita Beach packed, even with so much rebuilding left - FOX 4 News Fort Myers WFTX

Following Through: Bonita Beach packed, even with so much rebuilding left.

Posted: Fri, 04 Aug 2023 07:00:00 GMT [source]

Fishing With Dynamite

The business is split in two with a counter service cafe towards the end of the pier along with beer and wine, plus the full service restaurant, where reservations are always recommended. As summer approaches, SoCal beaches will be to be some of the most popular places to spend time solo, or with friends and family. With over 60 miles of coastline, LA’s beaches start north near Point Dume and Malibu, all go the way to Long Beach towards the south. Along the way, iconic beaches such as Venice, Santa Monica, Manhattan Beach, Hermosa Beach, Redondo Beach, and Long Beach host stunning sandy shores, whether sunny or overcast. From the Korean specialties at Redondo Beach Crab House to the casual burgers at HiHo in Marina Del Rey, here now are 15 breezy beachside restaurants to check out in Los Angeles this summer.

If they hold onto the pick it will be the first time the franchise has made a first round selection since they took Jared Goff No. 1 in 2016. It will also be the first time that the team has picked in the first round since Sean McVay became head coach in 2017 so you can understand why the team is kind of excited. Bring you bagpipes and let the scotch flow at this traditional Scottish steakhouse. Not only is the atmosphere lively here but the decor will take you back to Scotland too.

Mercy House, a non-profit that provides housing and support services for unhoused individuals, will discontinue outreach services in south Orange County at the end of June. However, the nonprofit will still provide housing and shelter assistance throughout the area. If the walls at this restaurant could talk they would probably have to sign a nondisclosure agreement because the classic American restaurant has long been a hangout for Hollywood celebrities.

This Lincoln Boulevard restaurant has kept its doors open for more than 40 years — no easy feat for a dynamic food scene like that of Venice. It might be the house-made tortillas and 250-plus tequila options that keep fans coming back, in addition to the restaurant’s signature calamari steak, squid pounded into a steak and served lightly fried. Don’t sleep on the green salsa made with avocado, cilantro, and chunks of queso fresco. Our menu features 28 days of wet-aged USDA Prime steaks cooked in a 1,500-degree broiler served sizzling hot with clarified butter on plates heated to 450 degrees.

This iconic burger shack just steps from the Venice Beach pier has been slinging casual fare and brews since 1962. The chops at this modern steakhouse and bustling Venice restaurant are grilled over almond wood and finished simply with salt and butter. Meanwhile, sides like the melty, sour cream-stuffed hash browns and grilled artichoke complete the meal.

Plus, it has a great view of the city, she said, making it the ultimate LA outdoor space. The restaurant describes itself as “Pasadena’s best kept secret” on its website. Well someone let the secret out long ago because it has survived for more than 100 years after it was founded by Jesucita Mijares. Today it’s known not only for its food but also for its margaritas, with about 30 different types on the menu.

Mission Viejo would either waive hiring a second case worker or add a part-time position. The program will consist of two outreach staff members, similar to what Mercy House has been offering. Mission Viejo is considered the primary city and would receive a full-time case worker. If Laguna Hills and Rancho Santa Margarita opt into the plan, the two cities would share the second case worker. In addition to McVay and general manager Les Snead, the draft house will typically have celebrity guests.

Designed by LA architect William King and built in 1982, the listing comes with several gathering spaces in and around the home, with charming gardens, a wraparound deck and a garage that could be used as studio space. Our menus are supported by not only a local organic farm but also an on-site bakery. Serving Hawaiian inspired dishes with a touch of Japanese influence and vibrant crafted cocktails. Now you can order breads, cakes, and pastries directly from our in-house bakery, Anna Maria Bake House. Scottish native Joe Gorrie opened this homage to fish and chips in 2009, and the neighborhood took to it right away. His menu is full of salty and crispy renditions of the familiar combination that cost around $16 (with a vegan and a gluten-free option for the same price).